Molasses is a good substance smell and taste, which is made using tobacco as well as glycerin and various flavors. The molasses is used by placing it in the hookah bowl and then heating it through the coal to enjoy its wonderful flavors. It is an integral part of the water pipe where the hookah is smoked by the molasses. The molasses must therefore be preserved from damage and damage that may occur as a result of not knowing the appropriate ways of preserving it. In this article, we will discuss the causes of drought and ways to solve this problem, as well as ways to maintain tobacco moisture through the following main points:

• Causes of molasses dryness
• Other causes of the drought of the molasses
• How to detect the dryness of the molasses
• What is the effect of drought on the experience of smoking molasses?

What are the causes of dryness?

The problem of drought may occur without the user noticing it. This is due to his ignorance of the reasons for the drought of the molasses, some of which we will mention, including:

• Exposure to air:

Prolonged exposure to air is a major and direct cause of the molasses dryness and moisture loss.

• Poor Storage:

When the molasses is stored incorrectly, it dries it, such as: placing it in airtight cans with no certainty that the can is free of air that causes the molasses to dry.

• Heat and dehydration:

Placing molasses in places with high heat and humidity works to dry the molasses, so attention must be paid to where it is stored so that its moisture is not high, as cold places are preferred, where the molasses is kept in a cool and dry place.

• Quality:

The quality of the molasses plays a key role in the problems related to molasses and hookah smoking, there are poor types of molasses with low humidity ratios, causing the speed of its dehydration.

• Moisture absorption:

The molasses may sometimes absorb moisture from the surrounding place, so it will dry faster and lose moisture.

• Expiration:

When the molasses expires over time and leaves it without use, it’s a reason for the molasses dehydration.

Other causes of the drought of the honey

• Open the packaging repeatedly:

 When the packaging of the molasses is opened and closed repeatedly, this increases the chance of air entering it and increases the chances of drying.

• Coal Quality Used:

 When using low-quality coal types, it accelerates the process of drying and damp loss.

• Untight closure:

 the molasses packaging may be damaged or the plastic covering it is torn, which causes air to enter directly into the molasses and then dry it

• Storage for prolonged periods:

 When you store the molasses for long periods without using it, this will dry it out over time.

How to detect the dryness of the molasses

There are many signs that there is a problem of dryness and loss of moisture through which you can identify the molasses if it is dry or still wet by:

• Texture:

The dry molasses has a solid and dry texture when touched, it is less soft and flexible than the wet and fresh molasses.

• Glitter:

If you find that your molasses has lost its luster and gloss, this is a sign that this molasses is dry, and it has lost its moisture.

• Crumpling:

The dry molasses crumbles easily while trying to use it between your fingers as a result of its dehydration.

• Flavor:

The flavor is an imprint and a sign of the quality of the molasses. If the flavor of the molasses is unclear and unusual, this indicates its dryness.

• Difficulty of use:

When smoking dry molasses, it is difficult to use so the drag is less smooth than fresh molasses.

• Color:

You may notice that the color of the molasses has become lighter than usual and the dryness of the molasses may be a cause. 

• Hand touching:

When touching the dry molasses may leave a dry residue on the finger, this is evidence of the loss of its moisture and dryness.

• Smell:

The use of molasses may result in an unusual smell. For example, if you open the packaging and smell an undesirable smell to the molasses you used to, this is also evidence of its damage and dehydration.

Ways to Solve the Problem of Molasses Dehydration

Possible ways to solve the problem of molasses dehydration vary according to the tool or method used. It is recommended to try more than one way of identifying the appropriate way for you to save the molasses. These methods include:

• Storage:

 The molasses must be stored or kept in airtight packaging, and it is recommended to use glass or plastic packaging for the purpose of keeping the molasses in them while making sure the receptacle is empty of air to prevent oxidation before closing the receptacle.

• Use sealant cover:

This plastic receptacle is used to place it between the molasses and the receptacle it keeps to prevent the air from leaking into it.

• Do not expose the molasses to air:

 The molasses may dry if exposed to air for prolonged periods.

• Heating the molasses:

 Heating the molasses by heating it in the microwave or through a water bath by putting it in a bowl helps you restore the molasses moisture.

• Put it in a suitable place:

 The molasses should be kept in a suitable place so that it is cold and dry, and you should avoid exposing the molasses to direct sunlight as well as high humidity. It must also be stored in places with a temperature that is not high, as temperatures affect the strength and quality of the molasses.

• Water:

If the molasses loses its moisture, you can try spraying it with some water and then mix it well to redistribute moisture to the wetter.

• Quick use:

It is recommended to use packaging that has been opened without resorting to keeping them for long periods, thereby damaging and drying the molasses.

• Refill:

This step is recommended for those who buy large quantities of molasses and want to keep them for long periods, so it is recommended to refill these molasses in smaller packaging to avoid damage and loss of humidity of the molasses.

What is the effect of drought on the experience of smoking molasses?

Smoking dry molasses has a negative effect that you notice when smoking molasses with a hookah. These effects include:

• Loss of flavor:

When smoking dry molasses, you will find a difference in the usual flavor to an undesirable flavor, so the molasses lose its delicious and pleasant flavor, and its aromatic fragrance is fragrant, so the experience of smoking the molasses becomes less pleasant.

• Smoking difficulty:

The use of dry molasses results in difficulty in smoking it so that clouds are difficult and less smooth than a fresh one, and large clouds of smoke cannot be produced like a fresh one.

• Production of dry smoke:

When smoking dry molasses, it results in dry smoke, less soft and more intense, which may cause dry and irritation in the throat.

• Affected by charcoal:

 Dry molasses can absorb moisture from coal, so coal will burn faster, this affects the smoking duration of the hookah bowl. As the dryness of the molasses affects embers, it will require you to stir and adjust embers constantly to maintain the right temperature for the shisha bowl.

In conclusion, the loss of the humidity of the molasses, and its dehydration affects the general experience of using the shisha, it may become less pleasant and attractive. It is therefore important to maintain the moisture of the molasses against dehydration and damage, and a high-quality molasses quality must be selected for a satisfying and enjoyable hookah experience. So, we advise you to order a luxurious Debaj Molasses with multiple and balanced flavors that satisfy all tastes. Debaj Molasses‘ commitment to choosing the best raw materials, and its accuracy in manufacturing the finest kinds of molasses made the experience of smoking Debaj Molasses many advantages characterized by Debaj Molasses. Order Debaj Molasses now with its multiple flavors, where attractive packaging that is tailored to all your uses, with appropriate weights and sizes that enable you to take it everywhere. A luxurious Debaj Molasses, where relaxation, tranquility, and endless pleasure.